Great shrimp Egg Foo Yong. The gravy is not needed (it comes on the side). The dish fills the entire styrofoam container so it's shareable or two meals. The egg is fluffy (not sure if it's corn starch or flour added but it is super fluffy). They use cabbage instead of bean sprouts but you won't miss the sprouts. The flavor is good. Again I suggest skipping the gravy. I would give 5 stars if the gravy were better or enhanced the dish. They have a made to order menu and cased food. They also let you try the dishes in the case that is a plus.

My husband and I were looking for a new restaurant to try out, when we ran across Dragon Cuisine. We walked in, and were immediately relieved by the relaxing ambiance that filled the restaurant, as most restaurants are quite chaotic. The service and food were the best weve had in a while. We will definitely be back! ​

Very good house egg foo young, not overcooked lots of filling - shrimp, beef and chicken, next time I will ask for a second container of sauce, one is not enough. Also had the salt and pepper chicken, good crispy and garlicky. Restaurant looks clean, people working their are friendly. I will be back

Delicious beef & broccoli, kind service. Will come again .it's a great fast casual Chinese restaurant.